FRENCH FRIES (HOME STYLE)

        WHO WILL SAY NO TO THIS IRRESISTIBLE POTATO SNACK   ?????


     INGREDIENTS

   Potatoes( cut into 1/2 inch thick strips) -4

Oil for deep frying

Salt to taste

White pepper powder to taste (Optional)

  

METHOD

• Cut the potatoes into strips of about 1/2-inch thickness and width
• Soak potatoes in ice cold water for 1 hour at room temperature.
•  Drain well; pat dry with paper towels.Or spread under a fan on a towel and dry them.
• Heat oil in deep  pan .
• Sprinkle the potato strips widely ; fry in hot oil for about 4 minutes, or until golden brown and tender.
• Drain the homemade french fries on paper towels then keep warm in the oven while frying remaining batches.
• Sprinkle salt and pepper to taste. 
• Toss well.
• Serve hot with tomato ketchup or sauce.

This is a great starter or a fantastic Any Time Snack!!!