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Thursday, March 8, 2012

CHEESY BROCCOLI BAKE





INGREDIENTS

BROCCOLI FLOWERETS                2 CUPS
CARROT                                            1 CUP
MOZARELLA CHEESE                     3/4 CUP
MAIDA  (FLOUR)                              1 TBLSPOON
BUTTER                                              1 TBLSPOON
MILK                                                   2 CUPS
SALT AND PEPPER                           TO TASTE

METHOD

1. MICROWAVE THE CUT VEGETABLES WITH LITTLE WATER AND SALT FOR 3 MINUTES IN HI POWER .
2.ADD THE BUTTER IN A MICROSAFE CASSEROLE.
3.MICROWAVE FOR 40 SECONDS.
4.ADD THE MAIDA AND STIR WELL.
5.MICROWAVE FOR 30 SECONDS.
6.STIR WELL AND MAKE A SMOOTH PASTE.
7.ADD THE MILK LITTLE BY LITTLE .STIR WELL. MICROWAVE FOR 2 MINUTES.
8.BEAT WELL.ADD 1/2 OF THE CHEESE AND BOILED AND DRAINED VEGETABLES.ADD SALT AND PEPPER TO TASTE.
9.TOP WITH THE REMAINING CHEESE.
10.MICROWAVE FOR 6 MINUTES IN HI POWER OR BAKE IN A CONVECTION OVEN TILL THE CHEESE BEGINS TO TURN COLOR.
11.SERVE HOT WITH TOAST AND KETCHUP.

http://daily-cuppa.blogspot.in/2012/03/this-event-is-little-special.html 

3 comments:

  1. looks lovely...thanks for linking to my event ;)

    ReplyDelete
  2. Love cheese with broccoli! Looks very tasty ! YUM!

    ReplyDelete
  3. Resh and Kit,

    Welcome to my blog...
    Thanx for these nice comments...

    ReplyDelete