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Sunday, March 11, 2012

CHEESE STICKS



INGREDIENTS

BREAD SLICES                 -2
BOILED POTATOED        -1 CUP
GRATED CHEESE             -1 CUP
CORNFLOUR                    -2 TABLESPOONS
BREAD CRUMBS              - 1/2 CUP
OIL FOR FRYING
CHILLY FLAKES                - to taste
SALT                                   - to taste

METHOD

1.MIX TOGETHER SHREDDED BREAD SLICES,BOILED POTATOES,CHEESE,SALT AND CHILLY FLAKES.
2.SHAPE INTO 1 CM BY 4 CM STICKS WHICH ARE ABOUT 1/2 CM THICK.
3.DIP THESE STICKS IN A PASTE OF CORNFLOUR AND WATER AND ROLL THEM IN BREADCRUMBS.
4.DEEP FRY THEM IN MODERATELY HOT OIL TILL THEY ARE DONE.

#SERVE HOT WITH TOMATO KETCHUP.
# A GREAT ANYTIME SNACK.
# YOU CAN EVEN SHAPE THE STICKS AND FREEZE THEM AND FRY AS AND WHEN NEEDED.


http://leckerandyummyrecipes.blogspot.de/2012/03/healthy-morsels-journey-begins.html

6 comments:

  1. Yummy snack,you have rolled into a perfect shape. Thank you so much for linking with Any One Can Cook :)

    ReplyDelete
  2. Thank you Umm Mymoonah.So happy I discovered your blog.

    ReplyDelete
  3. Lovely tea time snack... Thanks for linking with Healthy Morsels - Pregnancy :)

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  4. Thanx for the nice comment,Shmetterlingwords

    ReplyDelete
  5. Asiya Omar,
    Thanx for your visit and nice comments..

    ReplyDelete