Friday, October 17, 2014


Bored of the regular toast and jam breakfast...

Here is a spicy ,crispy treat for you that can be prepared in a matter of minutes with minimum effort...

This dish is indeed a blessing for novices in the kitchen and singles too...


  • Bread slices-8
  • Gram flour-3 Tablespoons
  • Rice flour-1 Tablespoon
  • Chilly powder-1 - 1 1/2 Teaspoon
  • Ginger garlic paste -1/2 teaspoon
  • Chopped onions -1 Cup
  • Turmeric powder-1/4 Teaspoon
  • Cumin powder -1/2 Teaspoon
  • Ghee /Oil -as needed
  • Salt to taste 


  • Mix the flours ,onions and all the powders and ginger garlic paste well.
  • Add enough water and make a thick coating batter.
  • Spread the mixture on one side of the bread slice.
  • Heat a nonstick tawa/pan.
  • Add a little ghee.
  • Cook a coated bread slice on the melted ghee .(Make sure the coating side is down.
  • Now ,cook on low flame.
  • Spread some more batter on the top of the bread slice. 
  • Turn and cook with  a little more ghee/oil till done.
  • Cook both the sides till it is reddish and crispy.
  • Serve hot.