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Tuesday, April 1, 2014

APPLE CRUMBLE






Here is a yummy,simple and scrumptious dessert which can be made effortlessly.


INGREDIENTS

  • FINELY CHOPPED APPLES- 2 CUPS
  • POWDERED JAGGERY-1 TABLESPOON
  • CINNAMON POWDER- 1 PINCH
  • BUTTER-1 CUP
  • POWDERED SUGAR- 1 CUP
  • FLOUR-1 CUP



METHOD

  •  Cook the apple ,powdered jaggery(brown sugar) and cinnamon powder with little water till the apples are soft and the water is absorbed.
  • Mash lightly.









  • Mix together the sugar and flour.
  • Add the soft butter.
  • Mix with your fingers till the mixture resembles bread crumbs.





  • Spread the cooked apples in a baking dish.
  • Top them with the butter/flour /sugar mixture.
  • Do not press it down.
  • Just heap the crumbly flour mixture.




  • Bake in a convection /OTG oven for 12-15 minutes at 225 degrees centigrade or till it starts browning.
Serve hot or cool.

You can serve it plain or with vanilla ice cream.

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