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Friday, April 18, 2014

CARROT HALWA -MICROWAVE COOKING


A  generous helping of fresh and hot ,delicious carrot halwa-

The perfect comfort food for all seasons...ready in a jiffy!




INGREDIENTS

  • GRATED CARROT- 2 CUPS
  • SUGAR-1 1/2 CUPS
  • CONDENSED MILK-2 TABLESPOONS
                        or
  • MILK POWDER -2 TABLESPOONS
  • GHEE-1 TABLESPOON
  • MILK-2 TABLESPOONS
  • ELAICHI-2-4
  • FRIED CASHEW NUTS -FEW
  • FRIED RAISINS - FEW






METHOD


  1. Grind together the milk and grated carrots to a coarse consistency in a mixer.
  2. Mix the sugar and powdered elaichi (cardamoms)to this mixture.
  3. Keep this mixture in a wide mouthed large micro safe bowl.
  4. Add the condensed milk/milk powder and ghee to this mixture.
  5. Microwave for 10 minutes stirring once in 3 minutes.
  6. If the carrots are very juicy ,you can microwave it for another minute or two.
  7. Transfer into a serving bowl and garnish with fried raisins and cashew nuts.
    Serve hot or cold.



4 comments:

  1. அனைவருக்கும் அல்வா கொடுத்து விட்டீர்கள் ! ;)))))

    ருசியாக உள்ளது.

    மிக்க நன்றி.

    ReplyDelete